Fridge Facts You Never Knew
Your fridge works 24/7 to keep food fresh, but did you know that small habits can make a big difference in performance, energy savings, and food safety? Here are some essential fridge facts you might not know — and how to make the most of your appliance.
1. Keep the Right Temperature
- Fridge: 3–5°C
- Freezer: -18°C
Setting your fridge too cold doesn’t just waste electricity — it can also ruin food texture and freshness. Keeping the right temperature ensures energy efficiency and better storage.
2. Don’t Overstuff
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An overfilled fridge blocks airflow, making cooling uneven and driving up your electricity bill.

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An almost empty fridge allows cold air to escape faster when the door is opened.

✅ Best balance: Keep your fridge around 70% full for optimal cooling.
3. Avoid Putting Hot Food Inside
Placing hot soup, rice, or dishes directly in the fridge raises the internal temperature. This forces the compressor to work harder and increases the risk of bacteria growth. Always let food cool to room temperature before storing.
4. Check the Door Seal

A weak or damaged door seal lets cold air leak out — wasting up to 30% more energy.
✅ Try the paper test: close the fridge door on a piece of paper. If it slips out easily, it’s time to replace the seal.
5. Minimize Door Openings
Each time you open the fridge, the temperature inside can rise by 2–3°C. The compressor then has to work overtime to cool things back down.
💡 Habit tip: Take out everything you need in one go. Fewer openings can save 10–15% in energy costs.
6. Regular Cleaning & Care
- Clean the condenser coils every 3–6 months → saves up to 20% energy.
- Keep a box of baking soda inside as a natural odor absorber.
- Never use sharp tools to chip ice — it can damage cooling pipes.
🛒 Looking for the right fridge to suit your lifestyle?
Explore trusted brands at ESH — online or in-store.
With local warranties, energy-efficient models, and expert advice, we make it easy for you to shop with confidence.